Alabama pit stops: 5 of the best gas station barbecue joints

Alabama excels at the gas station barbecue a sub-genre of one of the few genuinelies American cuisines which is now being tailor-made for lovers of the open road Gas station barbecue is just what it says it is: homespun food, cooked yards from the petrol pumps, in small kitchens. Ribs, pulled pork and chicken wings […]

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Alabama pit stop: 5 of the best gas station barbecue joints

Alabama excels at the gas station barbecue a sub-genre of one of the few truly American cuisines which is tailor-made for lovers of the open road Gas station barbecue is just what it says it is: homespun food, cooked yards from the petrol pumps, in small kitchens. Ribs, pulled pork and chicken wings are served […]

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Alabama pit stop: 5 of the best gas station barbecue joints

Alabama excels at the gas station barbecue a sub-genre of one of the few trulies American cuisines which is tailor-made for lovers of the open road Gas station barbecue is just what it says it is: homespun food, cooked yards from the petrol pumps, in small kitchens. Ribs, pulled pork and chicken wings are served […]

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Rising Arizona: how Phoenix is becoming a foodie city to savour

Phoenix is working hard to reinvent a food scene once regarded as flatter than a flapjack. Guardian restaurant critic Marina OLoughlin fees her way round the diners and eateries fusing cuisines and creating fresh twists on American classics Among Americas great cities, the name of Phoenix, Arizona, does not loom big. Yoghurt, the old gag […]

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Frozen Dead Guy Days: Colorado’s weirdest festival

When a man froze his grandpas corpse, he could never have guessed it would lead to a bonkers celebration in Colorado that now includes coffin races, frozen salmon tossing and a frozen T-shirt contest A parade of hearses is snaking its route along Nederlands main street. The waft of barbecued meat, craft brew and Colorados […]

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