The Complete Electric powered Smoker Cookbook involves recipes this kind of as: Buffalo Chipotle Wings, Smoked Beer Can Chicken, Hickory-Smoked Pork Loin, Fireball Whiskey Meatballs, Bourbon-Marinated Beef Roast, Cajun Shrimp, Peppercorn Tuna Steaks, Smoked Mac and Cheese, Smoked Brie with Brown Sugar and Pecans, and considerably a lot more! Get completely ready to have a smokin' great time with The Complete Electric powered Smoker Cookbook.
The ultimate guide to a smokin' good BBQ_The Complete Electric Smoker Cookbook heats the party up for you.
Electric smokers make it easier than ever to perfect the age-old art of smoking meat, but how do you figure out the right timing, temperature, and wood pairings? Packed with expert tips and over 100 mouthwatering recipes for your preferred brand of electric smoker, The Complete Electric Smoker Cookbook is all you need to master the A-Zs of BBQ.
The Complete Electric Smoker Cookbook contains: Expert Techniques_for every electric smoker including temperatures, times, wood types, rack placement, and more Over 100 Finger Lickin' Recipes_specifically designed for your brand of electric smoker, from popular meat and seafood recipes to side dishes and dessert Handy Guides_for the perfect BBQ from start to finish with menus, recipe pairings, and whiskey recommendations